Father's Day treats just got a whole lot ballsy-er. Literally.
Wednesday, June 5, 2013
Tuesday, January 29, 2013
HAPPY VALENTINES DAY!
Would you like to WOW your sweetie, loved one, or maybe treat yourself to a little box of love?
....you can't go wrong with an assorted dozen $16....
... you might possibly be the POPPIN kind of kid 8 ball pop box $20.....
....there is the 8 ball bucket-O-balls that aims to please $12....
Why not try a 4 Ball Mailbox Sampler $10 complete with conversation hearts....
...or go classic baller style with our 4 ball Valentines Day Sampler $5.
Each of the items will come with 4 flavors:
Death By Chocolate, Party, Red Velvet and Chocolate Covered Strawberry
Whatever tickles your sweet fancy is what we recommend. Pre-Order your selections
ahead of the crowds at email@example.com, cause once they're gone, they're gone.
Pickup will be open at Baller Headquarters Thursday February 14th between 9-2pm.
We look forward to hearing from you all! Get your sweet love on!
Wednesday, December 5, 2012
Looking for a delicious way to love on your honey, your mummy, or just be plain old awesome for this holiday season?! We have JUST the thing and its not going to cost you an arm and a leg! (Unless your arms and legs are SUPER cheap). But everyone will be clambering for more once they are gone...
Cake Balls baby!
Check out our Holiday Sampler which features 4 deliciously delectable flavors including: Santa's Cookie, Egg Nog, Granny's Fudge, and Peppermint Cream! These little treats will be available for purchase during our First Thursday event from 5-9p at the Owyhee Plaza Hotel, located at 1109 Main St. in downtown Boise.
If a four ball sampler just isn't quite enough, then order your DOZEN of these delicious festive flavors for a simple $20! You best be sending your orders into baller head quarters DOUBLE TIME. The last day to snag your holiday balls is the 21st of December! Once these holiday samplers are gone, they won't be back until next year. And on Christmas morning, the only thing you'll be finding in your stocking is batteries and fuzzy socks. (UGH!) So don't let this happen to you and do yourself a favor and pre-order your Christmas cake balls today! Email your order into: firstname.lastname@example.org!
Tuesday, December 4, 2012
As many of you know, Whole Foods Marketplace has finally decided to reside in beautiful Boise, Idaho. Why it took them so long to make their debut, we may never know. All the ballers know is that we are over-joyed to have Whole Foods in town. As many of you know, the cake ballers are a local business that started only a couple years ago. But because we have been rolling, dipping and distributing since the day we were conceived, we have been able to make a name for ourselves. Up until this point our customers have used the cake baller website to order any kind of ball imaginable. However, now with Whole Foods available customers can find delicious cake balls available at the drop of a hat. cake baller balls can be found in the bakery in a variety of flavors, with seasonal flavors as well as the regulars constantly rotating the shelves.
|Ballers in the flesh!|
Soooo basically what we are trying to say here. Is that, if you have a hankering for a cake ball or twelve. And you just can't wait to send in your order. Head on down to Whole Foods at 401 S. Broadway St. Boise, Id. 83702. I can tell you right now, you will not be disappointed!
Friday, November 30, 2012
We all know how crazy the holidays can be. Trying to find the perfect gift or unique party favor to make everyones spirits bright. But don't fret for the cake ballers have got you covered. Come on down to the Owyhee Plaza Hotel, located at 1109 Main St. Boise, Idaho. There you have the opportunity to find some of our faves including: Eye Candy Event Design, FlowersAtWill, two bird studio, Beleza Design, Kristie Bear Collect and of course yours truly, the cake ballers!
All the businesses mentioned above are collaborating with one idea in mind. To make your holiday easy, fun and memorable. Helping you to get to the goods of the holidays so you can enjoy it for what it truly is about. Of course there will be cake balls available for purchase along with $5 champagne flights and an awesome band you can sway the night away to. So bring your sweetie, a smile and be ready to ring in this holiday season right!
Friday, October 26, 2012
Believe it or not, us cake ballers can't do it all on our own. And thanks to this awesome community that we are apart of, we don't have to! So, this Thanksgiving, the cake ballers and other local businesses including: FlowersAtWill, Eye Candy Confections, Beleza Design, Two Bird photography , A'Tavola gourmet deli, and Indian Creek Winery are all participating in The THANKSgiving Project. Each business has chosen to donate something unique, and the cool part is when all these businesses bring their donations together, it produces an awesome Thanksgiving meal and event valued at around $1000!
Now that you have an understanding of what The THANKSgiving Project entails, you're probably wondering how you can get in on this feast? Check out the Nomination form , for more information and how to nominate someone.
We want to donate this awesome meal to a family who is truly deserving. That could be you, or someone you know! You can nominate people as many times as you like! The moral of this story is that we really want to say thanks by giving back. And we want the people who have helped us out to be the ones who distribute the THANKS, because we would never be able to come as far as we have without our peeps!
Wednesday, October 24, 2012
For this October, we have whipped up one sweet treat of a potion. Our Halloween sampler displays four frightening flavors. Death By Chocolate, Spiced Pumpkin, Red Velvet, and Party Cake.
This scary delicious treat is just $6!
You can only order these spookalicious treats while supplies last! So put your order in to the cake ballers double time, soldier!
You can pick up your balls at Baller Head Quarters (BHQ) which is located at 720 W. Idaho St., Boise Id. 83702.
Pick Up Times are as follow:
Friday, October 26th from 9:30-11:00am.
Saturday, October 27th from 10:00-12:00pm.
Tuesday, October 30th from 11:00-1:00pm.